thursday

september 10, 2026

welcome to lunch!

 chilled roasted corn cream soup with croutons  $18

caesar salad with romaine, grana padano, and croutons  $16

(add chicken -$8 or  shrimp-$10)

arugula with breakfast radish, hazel nuts, nectarine, and lemon-ginger buttermilk dressing  $19

hamachi sashimi with pomegranate, watercress, and jalapeno– pineapple shoyu  $28

bison tartare on fried green tomato with arugula and red chili crème fraîche  $25

crab cake with arugula salad, crème fraîche, and red chili oil  $25

smoked chicken sandwich with comté, lettuce, tomato, mushrooms, jalapenos,

and house mustard  $17

house made pastrami sandwich on rye with emmenthal, sauerkraut, and russian dressing  $18

cuban sandwich with shaved ham, swiss, pulled pork, house made dill pickle, and spicy mustard  $18

steelhead trout piccata with braised leeks, artichokes, and greens  $26

 smoked hanger steak-frites with mixed greens and cherry demi  $26

wink burger with brie, caramelized onion, lettuce, tomato, & dijon mustard $16

all american burger with cheddar, lettuce, tomato, onion, pickles, & dijon aïoli $16

bacon-blue burger with bacon, blue cheese, lettuce, tomato, onion, pickles, & dijon aïoli $18

foie gras burger with seared foie gras, caramelized onion, lettuce, tomato, & dijon $24

veggie burger - black bean/quinoa patty with lettuce, tomato, & dijon $16

trio of sliders - pick any three of the burgers listed above $16 (add $3 for each foie slider)

quatro of sliders - pick any four of the burgers listed above $ 21 (add $3 for each foie slider)

truffled mac”n” cheese -cavatappi, 4 cheese mix, and black truffle $18

grilled flatbread bruschetta - caponata ($12), mediterranean ($12), salmon ($14), or sampler ($14)